Onion & Garlic Sets

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Onion Senshyu Yellow Pack of 50
£2.99
Senshyu Yellow is an ever popular over-wintering Japanese onion, which is a heavy yielding variety for August sowing and June harvesting. It produces excellent quality semi-globe shaped bulbs with golden skin and white flesh.
Onion Electric Pack of 50
£2.99
<p> Onion Electric is an overwintering onion type. It has pinky red tinged skin and an excellent flavour with good keeping qualities which is perfect for salads. </p>
Onion Radar Pack of 50
£2.99
<p>Onion Radar is another improved Japanese variety which is great for early planting and can be harvested from late May to early June. It has a mild flavour and will store well until the following spring in the right conditions. This variety also has a good resistance to bolting.</p>
Onion Red Winter Pack of 50
£2.99
<p>Onion Red Winter is an overwintering onion type. It has pinky red tinged skin and has superb flavour with good keeping qualities. The flesh is very crisp and sweet, and is ideal for use in casseroles, salads and fried.</p>
Onion Autumn Champion Pack of 50
£2.99
<p>Onion Autumn Champion is an early harvesting onion with dark yellow skin. It stores well and has a fairly mild flavour.</p>
Garlic Garcua Pack of 2
£3.99
<p>Give Garlic Garcua a little extra room to accommodate a slightly spreading leaf formation and this vigorous, hardy soft neck garlic will reward you with large, globe-shaped bulbs and large oval cloves - one goes a long way in your dishes.</p><p>Under optimum conditions, from an autumn planting expect to harvest 16-18 bulbs (up to 1.75kgs) through July. The firm white bulbs of Garlic Garcua store well through to the following spring.</p>
Dobbies Mixed Onion Value pack of 100
£3.99
<p>Grow a variety of tasty onions in four different colours! Comprising both mild and strong flavoured types this Mixed Onion Pack caters to every taste.</p><p>Versatile and incredibly handy in the kitchen for a number of recipes, enjoy them cooked in every day dishes or use fresh to add flavour to salads, sandwiches and side dishes. Chosen for their great flavour and long storage potential, a late-summer harvest of these can last you well into autumn and beyond.</p>